Good afternoon! Today is a beautiful day in the Northeast and I am doing a bit of spring cleaning. But, before I empty my fridge to get ready for trash day I thought about the waste that happens in American homes. We are one of the most wasteful nations and much of that waste comes from food.
So I am calling on everyone to enact this movement I am calling it "Whatever is in the fridge Wednesday!" Let's get creative and see what we can make with what is in the refrigerator - please do not use anything that has spoiled or gone bad.
Feel free to post your creations #whateverisinthefridgewednesday Gluten Free preferred and share the recipe - I can't wait to see what everyone is having for dinner tonight. I have some ideas for my dinner - I will be sure to post it!
Together we can all help to reduce food waste and keep a few bucks in our pocket!!
Living a Gluten Free life is much easier and way more beneficial then you could ever imagine! Over 25 years ago I was introduced to celiac and at that time it was almost unheard of. Foods did not have allergy labels, everything tasted like cardboard and it was all very expensive. This blog will provide tips to live happy and healthyish while living on a budget friendly gluten free diet. I will share my experiences with new foods, recipes and even dining out. Health Coach and Nutritionist
Wednesday, March 29, 2017
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